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Rambler™ 591 ML Cocktail Shaker
Rambler® 295 ML Stackable Lowball
This refreshing desert-inspired cocktail packs a slightly sweet and smoky punch.
INGREDIENTS
Muddle the lime, mint, cucumber, and chipotle powder into a Rambler™ Cocktail Shaker, then add a scoop of ice, grilled prickly pear syrup, tequila, and mezcal. Now shake it like you mean it. Rim a Rambler® 295 ml Lowball Tumbler with chili-lime salt and fill it with ice before straining the contents of the shaker into the tumbler and top with soda water. For a desert-worthy garnish, attach a strawberry to a halved lime with a toothpick to resemble a fruiting nopal.
MIXOLOGIST:
David Topel
1.36 kg Prickly Pear
1 Lemon
2 tbsp. Olive Oil
2-3 cups Sugar
Halve each pear and one lemon, then coat with olive oil and grill skin side up for 2-3 minutes — set the lemon aside. Remove the seeds and skin from the pears, then juice. Pour the juice in a small pot or skillet and slowly heat it up before adding sugar and the juice from your grilled lemon. Stir until the sugar dissolves, let it cool, then bottle it up.
A woodsy twist on the classic shaken margarita.
60 ml Tequila
22 ml Maple Syrup
15 ml Triple Sec
15 ml Lime Juice
Combine ingredients in a Rambler™ Cocktail Shaker filled with ice — serve in a Rambler® 295 ml Lowball Tumbler
Robert Björn Taylor
The adult version of the classic summertime sweet treat.
60 ml Gin
30 ml Tonic Syrup
30 ml Lime juice
15 ml Raspberry Aperol Syrup
15 ml Blood Orange Blue Curaçao
Add two scoops of pebble ice, gin, Liber & Co Tonic Syrup, lime juice into a Rambler™ Cocktail Shaker and blitz with an immersion blender until silky smooth. Next, pour your frozen gin, and tonic into your Rambler® 295 ml Lowball Tumbler and add the raspberry Aperol syrup to one side of the glass and the blood orange blue curaçao to the opposite side of the glass so that you have a red white and blue “Bomb Pop & Tonic.”
A variation of the classic buck cocktail made for those who need a stronger kick.
30 - 45 ml Bourbon
15 ml Orange Liquor
22 ml Ginger Syrup
7.5 ml Grenadine
15 ml Lemon Juice
2 dashes Bitters
Combine ingredients in a Rambler™ Cocktail Shaker filled with ice — serve in Rambler® 295 ml Lowball Tumbler. Garish with lemon and peel.
Bryan Dayton
Rambler™ Beverage Bucket
This all-american cocktail is made to be alcohol-free and shaken like a leaf on a tree.
60 ml Seedlip Garden N/A spirits
60 ml Apple Juice
22 ml Cinnamon Syrup
7.5 ml Lemon Juice
Combine ingredients in a Rambler™ Cocktail Shaker filled with ice — serve in Rambler® 295 ml Lowball Tumbler.
Robert Bjorn Taylor
* Exclusions apply. See details.
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